To make the mixing process easier, it is best to crush your Oreos before mixing in the cream cheese. I separated out the creme filling and put the cookies in the blender.
I rolled the "dough" out so I could use my heart shaped cookie cutter, but you can just roll it into balls if you would rather. Don't forget to taste it!
This turned into a multi day project for me, so I froze the middles overnight, but half an hour in the freezer should do the trick. Then comes the fun part -- chocolate dipping!
Happy late Valentine's day!!